Wednesday, August 23, 2006

Souplantation

Went to Souplantation last night and they had a really good Mexican soup there called Albondigas Locas; lots of meatballs, corn, celery, rice, etc., in a full-flavored broth. I don't think they have it all the time but you can always check ahead by looking at their website which gives complete menu information for every location every day (and has a very similar color scheme to this blog). That's an incredibly useful feature. I wish all restaurants' websites were this handy.

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1 comment:

  1. If you add chocolate chips you get chocolate on top of chocolate on top of chocolate.

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