Okay, there's more restaurant reviews coming even though it's been a while (getting a post ready about a place that has locations in Huntington Beach and Anaheim) and it might be kind of lazy to post Taco Bell news but I wanted to post something and they just sent me some news. I try to post what I get and I think this is the first time Taco Bell has actually sent me something. If you want me to post something about your restaurant then send it on in: firstname.lastname@example.org. You don't have to be a corporate giant. You just have to be selling Mexican food in Orange County.
Also, I do like that Taco Bell (yes, that Taco Bell) is trying to be more authentic, that they've hired an accomplished Latina chef and are willing to take input from her. It's Taco Bell and we all know what that means but they are trying. And that counts for something. The promo images here even showcase "Lorena Garcia" more than "Taco Bell." Actually they don't mention Taco Bell at all. That's a courageous move for them. It's like, if you want to get Chef Lorena Garcia's food then you can go to her restaurant . . . which just so happens to be in that place that's all over the place. Anyways... they've just introduced this new Cantina Bell Steak Burrito. From the video below it looks like they put some effort into making it turn out right yet still quick and easy to make for a wide audience. Let us know if you try one and I'll update here if I'm able to grab one soon.
Here's some of the press release info from them: