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From February 3 - 8 Tortilla Jo's at Downtown Disney will be participating in a Restaurant Week featuring items not on their regular menu:
Lunch
First course
Baby mixed greens with tomato, crispy tortilla strips and cilantro ranch dressingEntrée
Tender braised shredded pork, pumpkin seed avocado mayo with crisp iceberg lettuce, sliced tomato and red onion on a traditional Mexican talera roll, served with sweet potato chips and chayote-apple saladDessert
Mexican brownie served with vanilla ice cream and chocolate sauceDinner
First course
Mexican chopped salad with honey-lime dressing
Romaine lettuce with avocado, black beans, corn, tomato and queso fresco
Entrée
Grilled Margarita Chicken
Grilled tender chicken breast, marinated with lime, oregano, and 100% Blue Agave Tequila, served with sautéed spinach, black beans, and Salsa Ranchera
Dessert
Coconut flan with Mexican vanilla bean caramel sauce and grated coconut$22 Lunch; $34 Dinner
Reservations (714) 535-5000
Here's some pictures from my last visit to Tortilla Jo's a couple days ago when I tried the sampler platter and the churros for the first time:
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